This little gem is going viral on the interwebz today. I thought I'd give it a whirl. According to that article, allegedly from those in the know, the official cheese used by Sizzler is pecorino. In the interest of science, I'll do both and report back.
Ingredients:
Thick sliced white bread
Butter (at room temperature) or margarine
Kraft Parmesan Cheese Powder
Putting it all together:
Combine equal amounts of butter or margarine with Parmesan and mix to create a paste.
Using a knife, spread the Parmesan and butter/margarine paste on one side of your bread.
Pan-fry the bread paste-side down in a frying pan over a medium heat and place a lid or flat plate over the bread so it can steam while cooking.
Cook until golden brown and serve.
Thick sliced white bread
Butter (at room temperature) or margarine
Kraft Parmesan Cheese Powder
Putting it all together:
Combine equal amounts of butter or margarine with Parmesan and mix to create a paste.
Using a knife, spread the Parmesan and butter/margarine paste on one side of your bread.
Pan-fry the bread paste-side down in a frying pan over a medium heat and place a lid or flat plate over the bread so it can steam while cooking.
Cook until golden brown and serve.