- 1 large sweet potato (peeled and cut into ½ inch cubes)
- 2 tbsp olive oil
- 1/2 tsp ground cumin
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- ¾ tsp salt
- ¼ tsp black pepper
Putting it all together
Heat oven to 200°C.
Arrange the sweet potatoes on a large baking sheet and drizzle with the olive oil, sprinkle with the spices, then toss to coat.
Spread the potatoes out in an even, single layer.
Bake for about 30 minutes, tossing every 10 minutes, until the potatoes are crispy.